Product from: London
Tongue is typically simmered or braised until it is tender, and then served hot or cold. It can be eaten on its own, or used as an ingredient in other dishes, such as stews, soups, and salads.
Ox Tongue is a good source of protein and iron, and is also low in fat. It is a healthy and nutritious choice for people who are looking for a delicious and satisfying meal.