Extra Virgin Olive Oil & Funghi Porcini
La Chinata Boletus Edulis Flavoured Extra Virgin Olive Oil combines our EVOO greatest properties with a selection of great quality boletus edulis qualities and flavour. This mushroom is a great source of fiber, antioxidants and other characteristics that help prevent cancer or cholesterol.
With this product we can enrich a great range of gourmet dishes. It has a soft yet intense flavour, and it is specially recommended for risottos, quichés, omelettes, scrambled eggs, sauces, garnishes, soup and meat.