Anchovy Fillets In Olive Oil 90G
Product from: Italy
Anchovy Fillets In Olive Oil 90G is a delicious and versatile condiment that can be used in a variety of dishes. Anchovies are small, oily fish that are prized for their intense flavor and umami content. They are often used in Mediterranean cuisine to add depth and flavor to sauces, dressings, and marinades.
Anchovy Fillets In Olive Oil 90G are typically made by curing anchovies in salt and then packing them in olive oil. This process helps to preserve the anchovies' flavor and texture. The fillets can be eaten on their own, or they can be used to add flavor to a variety of dishes.