Piquillo Peppers in EVOO

La Chinata introduces its delicious Roasted Piquillo Peppers. A bite from extremadura, from the fertile area of Valle de Alagón.

Peppers are selected one by one and hand-peeled traditionally. Then they are roasted in a natural way and manually packaged in their own juice. All of this together with the unique touch that Extra Virgin Olive Oil gives them, resulting in a spectacular flavour.