Black Sea Salt

 La Chinata Black Fleur de Sel is made with a mixture of fine fleur de sel crystals with black pepper and charcoal. This combination perfectly integrates the delicacy of fleur de sel, with the spicy touch of black pepper and the smoky aroma of charcoal. The result is an exquisite balance of intense flavours and aromas that offer an unforgettable gastronomic experience.