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Fried Scamorza Tomato Tapenade Ingredients Pack
Ingredients
- 100g sundried tomato
- 50g Calabrian round peppers
- 60g mixed olives - pitted
- 20ml extra Virgin olive oil
- 300g scamorza cheese
- Three eggs
- 40ml milk
- 200g panko breadcrumbs
- 150g flour