{"product_id":"de-muller-aureo-tarragona-seco-anejo-1954-spanish-dry-fortified-wine-do-tarragona-grenache-solera-1954","title":"De Muller - Aureo Tarragona Seco Anejo 1954 | Spanish Dry Fortified Wine | DO Tarragona | Grenache Solera 1954","description":"\u003ch5\u003e\u003cspan\u003e『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch5\u003e\u003cspan\u003e“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”\u003c\/span\u003e\u003c\/h5\u003e\n\u003cdiv\u003eTasting Notes\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance\u003c\/strong\u003e: \u003cspan\u003eMedium amber color with coppery or mahogany reflections.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose\u003c\/strong\u003e: Deep, structured and dry with lively acidity. Flavors: toasted nuts,spices \u0026amp; menthol.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e \u003cspan\u003eBest served slightly chilled (12-14°C). Pairs well with aged cheeses, nuts, olives, wild mushrooms, or ancho\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003eDe Muller - Aureo Tarragona Seco Anejo 1954 is a highly regarded \u003cstrong\u003edry fortified rancio wine\u003c\/strong\u003e from Spain. It is a non-vintage blend, aged through a traditional \u003cstrong\u003eSolera system\u003c\/strong\u003e, with the number \"1954\" indicating the year the solera was established.\u003c\/div\u003e\n\u003cdiv\u003eOrigin and Production\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion and Winery:\u003c\/strong\u003e The wine originates from the \u003cstrong\u003eTarragona (DO)\u003c\/strong\u003e region in Catalonia, Spain, produced by the historic De Muller winery, founded in 1851.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e It is primarily made from \u003cstrong\u003eWhite Grenache\u003c\/strong\u003e and \u003cstrong\u003eMacabeo\u003c\/strong\u003e grapes. The base wine is fermented until dry (no residual sugar) and then fortified with alcohol to an approximate \u003cstrong\u003e19% ABV\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Process:\u003c\/strong\u003e The wine is aged oxidatively in old oak barrels using a Solera system. This long exposure to air during aging (the \"rancio\" style) is crucial for developing its complex profile and robust, dry character.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Nominal Ltd.","offers":[{"title":"Default Title","offer_id":44929442873552,"sku":null,"price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/0502\/2672\/files\/seco.jpg?v=1771302126","url":"https:\/\/nominalhk.com\/products\/de-muller-aureo-tarragona-seco-anejo-1954-spanish-dry-fortified-wine-do-tarragona-grenache-solera-1954","provider":"Nominal Ltd.","version":"1.0","type":"link"}