Crema de Pistacho

Pistachio Cream with Extra Virgin Olive Oil is handmade with a selection of top quality pistachios, sugar and Extra Virgin Olive Oil, which gives it a unique and very sweet flavour, ideal for those with a sweet tooth.

This cream is very easy to spread and perfect to eat for breakfast or as a snack with our Regañás with La Chinata Extra Virgin Olive Oil. It is also ideal for making cake filling, crepes, panettones, biscuits, or even mousse. In the cuisine, it is also widely used with puff pastry and to make muffins, ice cream and bread.